ask a guy in ardmore oklahoma anything

[Canuckster]

going to smokin joes bbq for dinner tonight with the instructors family and another student and his wife, apparently its the place to go to get genuine bbq down here, i will return with pictures.

[Vutulaki-san]

going to smokin joes bbq for dinner tonight with the instructors family and another student and his wife, apparently its the place to go to get genuine bbq down here, i will return with pictures.

I feel bad when non Australians talk about BBQ. Ive had steaks and ribs imported from the US, UK, Canadia, Argentina, Japan and Korea and its all shit compared to ours.

Id imagine that the bbq in Sweden would be fucking terrible.

Official rank of top international bbq countries
1. Australia
2. New Zealand
2. South Korea
3. South Africa
4. Fiji
5. Israel

[Canuckster]

was ok, not as good as he hyped it, but the ribs were good, th rest was mediocre and their hot sauce was weaksauce.


left a bit disappointed, but i didn't tell them that.

this guy who had the parkinsons surgery might be the best storyteller ive ever met, gonna try and get out to his farm this weekend to go roundup wild hogs from his traps. fingers crossed.

[Canuckster]

going to smokin joes bbq for dinner tonight with the instructors family and another student and his wife, apparently its the place to go to get genuine bbq down here, i will return with pictures.

I feel bad when non Australians talk about BBQ. Ive had steaks and ribs imported from the US, UK, Canadia, Argentina, Japan and Korea and its all shit compared to ours.

Id imagine that the bbq in Sweden would be fucking terrible.

Official rank of top international bbq countries
1. Australia
2. New Zealand
2. South Korea
3. South Africa
4. Fiji
5. Israel

you cant eat imported, it has to be fresh or go fuck your mother.

[Vutulaki-san]

going to smokin joes bbq for dinner tonight with the instructors family and another student and his wife, apparently its the place to go to get genuine bbq down here, i will return with pictures.

I feel bad when non Australians talk about BBQ. Ive had steaks and ribs imported from the US, UK, Canadia, Argentina, Japan and Korea and its all shit compared to ours.

Id imagine that the bbq in Sweden would be fucking terrible.

Official rank of top international bbq countries
1. Australia
2. New Zealand
2. South Korea
3. South Africa
4. Fiji
5. Israel

you cant eat imported, it has to be fresh or go fuck your mother.

Yeah? then why do they age beef?

Australia = GOAT beef producer in history

[Som-Pong]

Moose is the best meat.

[Masato]

going to smokin joes bbq for dinner tonight with the instructors family and another student and his wife, apparently its the place to go to get genuine bbq down here, i will return with pictures.

I feel bad when non Australians talk about BBQ. Ive had steaks and ribs imported from the US, UK, Canadia, Argentina, Japan and Korea and its all shit compared to ours.

Id imagine that the bbq in Sweden would be fucking terrible.

Official rank of top international bbq countries
1. Australia
2. New Zealand
2. South Korea
3. South Africa
4. Fiji
5. Israel

Oh, oh, no no no

Leaving Brasil off that list is a crime. CHURRASCO, baby.

Edge, am I right?


Vutu, have you personally been to all the countries on your list? Badass

Was thinking of creating some kind of map showing where all our posters are. This forum is still uber-tiny, but its kind of trippy how diverse everyone is geographically. We have posters from all over the fuckin place, not your typical murrican board

[Canuckster]

going to smokin joes bbq for dinner tonight with the instructors family and another student and his wife, apparently its the place to go to get genuine bbq down here, i will return with pictures.

I feel bad when non Australians talk about BBQ. Ive had steaks and ribs imported from the US, UK, Canadia, Argentina, Japan and Korea and its all shit compared to ours.

Id imagine that the bbq in Sweden would be fucking terrible.

Official rank of top international bbq countries
1. Australia
2. New Zealand
2. South Korea
3. South Africa
4. Fiji
5. Israel

you cant eat imported, it has to be fresh or go fuck your mother.

Yeah? then why do they age beef?

Australia = GOAT beef producer in history[/quote]

I'm not shitting on Australian beef but there's a difference between aging beef locally and freezing it to ship overseas thawing it then aging it.

[Edge Guerrero]

Oh, oh, no no no

Leaving Brasil off that list is a crime. CHURRASCO, baby.

Edge, am I right?

- Churrasco from countries like Argentina is delicious, and from Rio Grande do Sul.
Let's say Johnny Hendricks would love those places. Now being the best varies from people taste.


Vutu, have you personally been to all the countries on your list? Badass

Was thinking of creating some kind of map showing where all our posters are. This forum is still uber-tiny, but its kind of trippy how diverse everyone is geographically. We have posters from all over the fuckin place, not your typical murrican board

- We are like the Street fighter casting.

[Edge Guerrero]

- The preparing of the meat is very important, i don't know how to cook anything, but people put churrasco salt on the meat, i guy from a restaurante here said you shound't put the salt before starting cooking the meat or that would make the meat get hard.

Other people prepare with they call divinhadalho, they let the meat to get taste and stay soff(I forget the therm now).

The person doing the churrasco\barbecue is very important, you can go to several places here and the meat will taste very diferent.

I prefer galheto than red meat, i love chicken.